fresh seasonal fruit plate served with cottage cheese or yogurt.

steel cut oatmeal served with butter, brown sugar, and raisins.

3 egg omelet with any (3) ingredients : ham, applewood bacon, sausage, tomatoes, onions, bell peppers, american, cheddar, or swiss cheese. add extra ingredients for $1 each.

smoked salmon served with cream cheese, sliced beefsteak tomatoes, red onion, capers, and choice of bagel.

fat irish green corn beef hash served old school style with poached eggs and hash browns.

eggs benedict - poached eggs served over toasted english muffins and canadian bacon. topped with hollandaise sauce and served with hash browns.

belgian waffle served with maple syrup and butter. add blueberries, strawberries, raspberries, bananas, chocolate chips, or nutella for $2 each.

3 fluffy buttermilk pancakes served with maple syrup and butter. add blueberries, strawberries, raspberries, bananas, chocolate chips, or nutella for $2 each.

challah french toast made with vanilla, cinnamon, confectioner's sugar, and maple syrup. add blueberries, strawberries, raspberries, bananas, chocolate chips, or nutella for $2 each.

chicken & waffle - boneless chicken, maple syrup, sausage gravy on the side.

farmhouse breakfast - 3 large eggs, applewood bacon, sausage, 2 pancakes, and hash browns.

scrambled eggs, sausage, roasted onions, hash browns, and cheddar cheese served in a warm skillet.

2 large eggs, prime rib, green onions, tomatoes, hash browns, and white cheddar cheese served in a warm skillet.

seasonal menu upon request, includes side items, main dishes, and beverages.

shrimp cocktail (6).

crispy twice fried chicken wings (8) with fries. choice of buffalo mild, hot, asian sesame, or original.

soup of the day.

matzo ball soup - made fresh daily, rich golden broth with 1 handmade matzo ball and challah bread.

caesar salad with choice of romaine or kale. served with parmigiana and croutons. (+6 chicken, +7 shrimp, +8 salmon)

tossed salad with mixed greens, tomatoes, cucumbers, onion, and choice of dressing.

housemade oven roasted turkey breast, thin sliced smoked ham, or roast beef deli sandwich served with pickle, pepperoncini, and choice of fries, chips, potato salad, or coleslaw

first cut lower eastside pastrami deli sandwich served with pickle, pepperoncini, and choice of fries, chips, potato salad, or cole slaw.

reuben sandwich - corn beef, sauerkraut, swiss on rye served with pickle, pepperoncini, and choice of fries, chips, potato salad, or cole slaw.

southwest chicken, applewood bacon, pepper jack, chipotle sauce, and tomato on a ciabatta bread served with pickle, pepperoncini, and choice of fries, chips, potato salad, or cole slaw.

arthur avenue hero - hoagie roll with hand sliced salami, capicolla, provolone, lettuce, red onion, tomato, evoo, red wine vinegar, and oregano served with pickle, pepperoncini, and choice of fries, chips, potato salad, or cole slaw.

lucky luciano sub - meatballs, marinara, mozzarella cheese served with pickle, pepperoncini, and choice of fries, chips, potato salad, or cole slaw.

grilled cheese with provolone, fontina, and boursin cheeses served with tomato bisque.

el cortez burger - half pound charbroiled patty with lettuce, tomato, onion, and pickle. served with choice of fries, chips, or cole slaw.

bugsy siegel burger - half pound charbroiled patty with applewoood bacon, grilled onions, cheddar cheese, carmalized tomato, pickles, and dijon mustard. served with choice of fries, chips, or cole slaw.

meyer lansky burger - half pound charbroiled patty with pastrami, swiss cheese, cole slaw, pickles, and russian dressing on a ciabatta bun. served with choice of fries, chips, or cole slaw.

virginia hill 'flamingo' burger - turkey burger, avocado, onion rings, carmelized tomato, and jack cheese. served with choice of fries, chips, or cole slaw.

moe green veggie - grilled portobello mushroom, tomato, grilled onions, jack cheese, and shredded lettuce on a ciabatta bun. served with choice of fries, chips, or cole slaw.

cod fish and chips served with hush puppies and cole slaw.

classic southern fried chicken served with mashed potatoes and seasonal vegetables.

big island fried rice - spam, jasmine rice, scrambled eggs, peas, carrots, and green onions.

macaroni & cheese $8
egg rolls $6
baked potato $5
fresh seasonal fruit $6
onion rings $6

shrimp cocktail (8)

crispy calamari.

oysters on the half shell (raw) in a champagne mignonette with lemon.

lobster bisque - rich broth, butter-poached lobster, black truffle, sherry creme fraiche.

caprese salad of heirloom tomatoes, imported d.o.p. bufala mozzarella, evoo, aged balsamic, and fresh basil.

iceberg wedge salad with blue cheese crumbles, shaved red onion, and choice of dressing.

'chicago style' garbage salad with chopped romaine lettuce, tomatoes, artichoke hearts, kalamata olives, mushrooms, genoa salami, cucumber, onions, garbanzo beans, and white cheddar served with lemon vinaigrette dressing.

turkey cobb salad with butter lettuce, avocado, egg, tomatoes, applewood bacon, and blue cheese crumbles.

spaghetti marinara served with two meatballs and garlic toast. served with choice of side salad or soup of the day.

slow roasted beef, au jus, and roasted vegetables served with warm bun and side salad.

roasted half chicken with herb seasoned potatoes and vegetables. served with choice of side salad or soup of the day.

salmon filet with lemon caper sauce, rice pilaf, and sauteed spinach. served with side salad or soup of the day.

grilled double bone pork chop with apple chutney and sweet potato fries.

chicken, prosciutto, peas, white wine cream sauce, egg & spinach linguine with parmigiano-reggiano.

blackened cauliflower steak, italian grains, seasonal vegetables, and ammoglio sauce.

6 oz filet mignon served with mashed potatoes and vegetables.

12 oz new york strip steak served with mashed potatoes and vegetables.

classic surg and turf - 8 oz filet mignon served with broiled lobster tail, mashed potatoes, and vegetables.

lobster ravioli with roasted tomatoes and a brandy cream sauce

chilean sea bass on a pea risotto cake topped with beurre blanc sauce, garlic, and roasted tomatos.

a southern style brioche bread pudding topped with bourbon sauce and tahitian vanilla bean ice cream.

apple cobbler made with granny smith apples and topped with crunchy oat and pecan topping. a la mode +2.

layers of moist artisanal chocolate cake and silky smooth chocolate ganache.

brown cow - 2 scoops of decadent chocolate, chocolate ice cream topped with virgil's classic root beer.

root beer float - 2 scoops tahitian vanilla bean ice cream topped with virgil's classic root beer.

'night-cappuccino' - cappuccino topped with whipped cream and kahlua

irish coffee - illy coffee, jameson irish whiskey, and whipped cream combined for our oldest coffee specialty.

hot mocha coffee - illy coffee, chocolate liqueur and vanilla cream topped with whipped cream and chocolate sauce.

lucky luciano - di saronno amaretto or sambuca romano with whipped cream.

brandy alexander - hennessy vs cognac, creme de cacao and cream served in a chilled cocktail glass with a pinch of nutmeg.

'have a cigar' - zaya 12 year run, cafe borghetti espresso, and whipped cream.